Spirulina is prevalent in green foods, fruit and vegetable equivalents, and whole foods nutritional supplements. It is rich in Blue Phycocyanin, Phytonutrients, Iron, Beta Carotene, and Vegetarian Glycogen. Our spirulina has the highest digestible protein level of any vegetarian source. It is one of the safest superfoods in the world with the designations of Non-GMO Project Verified, FDA GRAS, Kosher, Halal, organic, Non-GMO, and low heavy metals.