Tocobiol® is an all-natural, Non-GMO Project Verified antioxidant, distilled from vegetable oil or sunflower oil using proprietary technology. It is an excellent product that protects food products and nutritional supplements by preserving their active ingredients and increasing product shelf life with no effect on the color or smell of the final product. Tocobiol® is recommended to stabilize oils, fats, meat products, snacks, bakery, nutritional supplements, and dietetic products. Unique to the market, Tocobiol® is a highly synergistic product developed exclusively by BTSA. It naturally contains tocopherols, monoglycerides, plant sterols, and squalenes and is easily dispersed into a wide range of products.

Tocobiol® Blends are a wide range of tailored antioxidant solutions for any food or nutraceutical application. Tocobiol® is blended with either natural, or semi-natural antioxidants to create a synergistic effect that increases the antioxidant capacity of the product. We offer blends with ascorbyl palmitate (Vitamin C), green tea extract, lecithin, rosemary extract or propyl gallate. Our experienced team of professionals will advise you to help develop the best antioxidant for your product.

Nutrabiol® T is 100% natural mixed tocopherol concentrates from Non-GMO vegetable oil or sunflower oil. Nutrabiol® T is a powerful natural antioxidant for food and nutraceutical products. It is very effective in low concentrations with no effect on the color or smell of the final product. Nutrabiol® T is available both in soybean and sunflower origin, in concentrations up to 90% and 50%, respectively. BTSA is one of the only producers in the world that distills sunflower oil to a 50% concentrate.

Check out BTSA Natural Vitamin E.

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