Clinically Proven Bifidobacterium For Intestinal Environment Improvement and Constipation, Stimulates Immunity, and more. We’re providing Bifidobacterium longum BB536, Bifidobacterium breve M-16V, Bifidobacterium infantis M-63, and Bifidobacterium breve B-3. We also have heat treated Lactobacillus paracasei MCC-1849.
https://morinagamilk-ingredie
Tocobiol® is an all-natural, Non-GMO Project Verified antioxidant, distilled from vegetable oil or sunflower oil using proprietary technology. It is an excellent product that protects food products and nutritional supplements by preserving their active ingredients and increasing product shelf life with no effect on the color or smell of the final product. Tocobiol® is recommended to stabilize oils, fats, meat products, snacks, bakery, nutritional supplements, and dietetic products. Unique to the market, Tocobiol® is a highly synergistic product developed exclusively by BTSA. It naturally contains tocopherols, monoglycerides, plant sterols, and squalenes and is easily dispersed into a wide range of products.
Tocobiol® Blends are a wide range of tailored antioxidant solutions for any food or nutraceutical application. Tocobiol® is blended with either natural, or semi-natural antioxidants to create a synergistic effect that increases the antioxidant capacity of the product. We offer blends with ascorbyl palmitate (Vitamin C), green tea extract, lecithin, rosemary extract or propyl gallate. Our experienced team of professionals will advise you to help develop the best antioxidant for your product.
Nutrabiol® T is 100% natural mixed tocopherol concentrates from Non-GMO vegetable oil or sunflower oil. Nutrabiol® T is a powerful natural antioxidant for food and nutraceutical products. It is very effective in low concentrations with no effect on the color or smell of the final product. Nutrabiol® T is available both in soybean and sunflower origin, in concentrations up to 90% and 50%, respectively. BTSA is one of the only producers in the world that distills sunflower oil to a 50% concentrate.
Check out BTSA Natural Vitamin E.
#plant #plants #Non-GMO Project Verified #Organic compliant #Clean Label #Low Cost-In-Use #Synergistic Blends
BTSA distills Natural Vitamin E from Non-GMO vegetable oil and is the best alternative to synthetic vitamin E. Our Natural Vitamin E has a higher bioavailability thus improving its performance. Our quality vitamin E is available in different concentrations, measured in international units and ester form for greater stability.
BTSA has more than 25 years of experience developing Natural Vitamin E for food, cosmetics & personal care, nutraceutical and animal nutrition. Get in touch with Mitsubishi International Food Ingredients, Inc. to help you find the most suitable product for your company.
BTSA’s factory and headquarters are located in Madrid, Spain, and they have commercial offices in the United States and Mexico. In addition, BTSA has a distribution network that allows customers of Mitsubishi International Food Ingredients, Inc. to reach more than 40 countries.
Also, check out BTSA Antioxidants or the BTSA website.
#plant #plants #Non-GMO Project Verified #Organic compliant #Clean Label #Low Cost-In-Use #Synergistic Blends
High-performance hydrocolloids or gums are a diverse group of polysaccharides and proteins characterized by their viscous dispersions and gels in water for thickening and gelling aqueous solutions, stabilizing foams, emulsions and dispersions, inhibiting ice and sugar crystal formation, the controlled release of flavors, and more.
The key reason behind the use of hydrocolloids in food is their ability to control specific functions of viscosity and texture in food systems to help modify sensory properties, such as mouthfeel and desired texture. They ensure that structured products maintain their original shape and texture throughout the steps of processing from frying, cooking, freezing, and making the final preparations for serving.
Various particle sizes (granular to extra fine) and liquid forms are available in CMC, Curdlan, gelling agents, gums, HPMC, and Methylcellulose (MC) with tailored hydration properties to meet the needs of your processing equipment and formulation.
A Swimming Endurance Study with Cluster Dextrin® (Highly Branched Cyclic Dextrin: HBCD) demonstrated a 50% increase in the distance before the onset of fatigue.* Cluster Dextrin® in a comparison test to Maltodextrin demonstrated significant reductions in the perceived exertion rate while exercising on stationary bicycles.*
Cluster Dextrin® demonstrated significantly lower Pro-Inflammatory Cytokines compared to a glucose solution in athletes engaging in exhaustive distance cycling & running.*
Cluster Dextrin® has a significantly higher tolerance and better Gastric Transit Time than Glucose & Dextrin based solutions. Also, it significantly reduced gastric upset, flatulence & belching for distance cyclists who took an energy drink prior to their workout.*
Sports drinks formulated with Cluster Dextrin® supported taste masking of BCAA & other bitter & acidic notes for ease of inclusion.*
Cluster Dextrin® is FDA Notified GRAS, Non-GMO, Kosher, Halal, heat resistant, pH resistant, and taste masking.
LACRIS™ is clinically proven to support a healthy intestinal environment and improve bowel movement regularity. It is effective and versatile at low dosages and robust against acid, heat, and pressure.
Benefits: General lactic acid bacteria have a low tolerance to heat and acid, and as such are suitable only for a limited range of processed foods. Spore forming lactic acid bacteria can generate spores and are much more stable, and also more efficient at producing lactic acid. Lactic acid bacteria are thus more suitable for use in a wide range of processed foods and dietary supplements.
LACRIS™ is in supplements, beverages, foods, bakery, and confectionery.
LACRIS™ is FDA Notified GRAS substance (GRN No. 691), registered in 2017.
Mitsubishi Corporation Life Science is one of the largest providers of Non-GMO Glutathione in the world. It provides high-quality Glutathione “OPITAC™” with excellent scientific evidence.
L-Glutathione Reduced (GSH) is a simple tripeptide consists of glutamic acid, cysteine, and glycine, that exists in every cell of the human body. Its function is complex and remains the subject of ongoing research.
The brand name OPITAC™ is inspired by the words “optimize” and “intact.” We chose the trade name based on Glutathione’s fundamental function to optimize health. “Tac” stands for our breakthrough human clinical study which demonstrated single-dose intact absorption of Glutathione for the first time.
Glutathione “OPITAC™” is Kosher, Halal, USP, JP, EP, cGMP Compliant, Fermentation, low endotoxin, bioburden, media component, and peptide.
BioPQQ® supports cognitive health by:
Creating new mitochondria – Mitochondrion loses energy as we age, leading to impaired memory function. Clinical and in-vitro studies show that BioPQQ® works against the causes of mitochondrial decline.
Stimulating Nerve Growth Factor (NGF) – Neurons in the brain are susceptible to lethal damage from oxidative stress, and neuronal death is a causal factor in age-related disorders.
BioPQQ® may help nerves in the brain or other organs grow or recover after being damaged.
Boosting antioxidants -By functioning as an anti-oxidant, BioPQQ® was shown to inhibit neurotoxicity. Its antioxidative effect has been demonstrated to be significantly higher than both Vitamin C and Vitamin E.
Certifications
BioPQQ™ is the only nutritional supplement of its kind filed successfully as a New Dietary Ingredient (NDI) with the U.S. Food & Drug Administration. NDI notification from FDA attests to the stringent quality control and safety standards in the production of BioPQQ™. BioPQQ™ has FDA GRAS, which means it is available as a food ingredient.
Spirulina is prevalent in green foods, fruit and vegetable equivalents, and whole foods nutritional supplements. It is rich in Blue Phycocyanin, Phytonutrients, Iron, Beta Carotene, and Vegetarian Glycogen. Our spirulina has the highest digestible protein level of any vegetarian source. It is one of the safest superfoods in the world with the designations of Non-GMO Project Verified, FDA GRAS, Kosher, Halal, organic, Non-GMO, and low heavy metals.
Stevia extract is an all-natural zero-calorie sweetener extracted from the leaves of the Stevia Rebaudiana Bertoni. Stevia extracts are heat stable in cooking and baking as well as other high-temperature processing and packaging conditions. Stevia extract is stable in low pH food and beverage process and finished product systems.
Available in Kosher, ISO, Non GMO Project Verified, FDA full GRAS, Clean Label, USDA Organic.